With Easter around the corner and all these sweets {Cadbury creme eggs, chocolate bunnies, choreg; an Armenian sweet treat made around this time} all over the place, it was easy to say yes to making these cookies when I found the recipe from Jorge Cruise's, The Belly Fat Cure. And although they're not gluten free {as the trend has been these days}, they're sugar-free, flour-free and practically guilt free! I used Xylitol instead of real sugar, sugar-free semi-sweet chocolate chips, and Vanilla whey protein powder. But the most interesting ingredient I used instead of flour was Almond flour, which tasted exactly the same but with many health benefits.
Preheat oven to 350 degree before starting and enjoy!
| {Store in an air tight container as these cookies are so healthy they crumble easily} |
I really really love your blog! Keep up the great posts :) And check out mine too!
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